A recent study of over 1,000 adults indicated that the use of cannabis may lead to changes in the human body’s epigenome. The epigenome is responsible for regulating the activation or deactivation of genes, thereby influencing how our bodies function. The research, led by epidemiologist Lifang Hou from Northwestern University, sheds light on the potential
Health
Victorian-era books have long been admired for their beautiful, vibrant hues that adorned their cloth-bound covers. However, recent analysis has shed light on a dark secret lurking within these colorful volumes – toxic dyes. Lead and chromium, known for their harmful effects on health, were found in these antique books, posing a potential risk to
In the ongoing battle against antibiotic-resistant bacteria, researchers have shifted their focus towards the human gut as a potential source of new antibiotics. With the alarming rate at which bacteria are outmaneuvering existing drugs, the need for novel solutions is more urgent than ever. By investigating the complex environment of the human gut, which houses
A groundbreaking new method for detecting brain cancer has been developed by a team of scientists from the University of Notre Dame in the US. This innovative ‘liquid biopsy’ technique can detect biomarkers associated with glioblastoma, the most common and deadliest type of brain tumor, with just 100 microliters of blood within an hour. This
Height has always been a topic of interest among researchers and scientists, with recent studies suggesting a potential link between height and the risk of developing cancer. The World Cancer Research Fund has reported that taller individuals have a higher likelihood of developing various types of cancer, including pancreatic, large bowel, uterine, ovarian, prostate, kidney,
Alzheimer’s disease is a devastating condition that affects millions of people worldwide. A recent study conducted by an international team of researchers has shed light on the key predictors of cognitive decline in patients diagnosed with Alzheimer’s disease. While the underlying pathology of the condition is similar among those affected, the rates and severity of
The placebo effect has long been a subject of fascination for psychologists and medical professionals alike. The idea that a simple sugar pill with no active ingredients can have a profound impact on a person’s health and well-being is truly mind-boggling. It challenges our understanding of the mind-body connection and opens up a world of
Intermittent fasting has been lauded for its potential health benefits, such as weight reduction and reduced risk of dementia. However, recent research in mice has shed light on a potential downside to periodic food abstinence – an increased risk of cancer. While previous studies have shown that fasting can boost the regenerative capabilities of intestinal
In a recent study conducted by researchers from Drexel University, an interesting relationship between grandparents’ education and biological aging has been uncovered. It appears that the attainment of a college degree by grandparents could have a significant impact on the biological age of their grandchildren. This suggests that socioeconomic status can be inherited across multiple
In a tragic turn of events, a resident of Hampstead, New Hampshire, succumbed to the rare mosquito-borne eastern equine encephalitis (EEE) virus. This individual, identified only as an adult, was hospitalized with severe central nervous system disease before losing their battle with the illness. The New Hampshire Department of Health and Human Services (DHHS) made
Type 1.5 diabetes, also known as latent autoimmune diabetes in adults (LADA), is a lesser-known form of diabetes that combines features of both type 1 and type 2 diabetes. It often goes undiscussed and undiagnosed, overshadowed by the more prevalent types of the condition. However, recent attention brought to this form of diabetes by public
The relationship between diet and mental health is a complex and often overlooked aspect of overall well-being. The proverbial “sugar high” that many people experience after consuming a sweet treat is a common example of how food can influence mood. On the other hand, feeling “hangry” – a state of irritability or anger due to
The 2024 study on the potential benefits of eating the seaweed Ecklonia cava in preventing or slowing down Parkinson’s disease has garnered attention in the medical community. Researchers discovered that antioxidants found in this seaweed, commonly used in Asian cuisine, could play a crucial role in protecting neurons from free radicals that contribute to the
The drug prostaglandin F2α has traditionally been used to induce labor in pregnant women, but recent research has unveiled an unexpected potential application. Scientists at the University of Rochester discovered that this compound can stimulate muscle contractions not in the uterine wall but in the walls of the neck’s lymphatic vessels. This activation of lymphatic
A recent mouse study conducted by researchers from the University of California, Riverside challenges the widely accepted belief that cutting down on calories can lead to a drop in exercise performance. The study focused on mice that engaged in treadmill activities while being subjected to calorie restriction, with surprising results that shed light on the